Pulses (4)

Arosis premium quality pulses from Kastoria & Prespes in the North of Greece. Giant beans are ideal to bake in the oven in a rich tomato sauce or to add to salads.

Delicious green lentils from the North of Greece

Papouda beans are used for the traditional fasolada soup and can also be used as a salad topping.

Fava beans make the creamiest dip ever. Drizzle some extra virgin olive oil, sprinkle some chopped red-onions on top and enjoy with your favourite bread and olives.