Kalamata Black Olive Paste, made from hand picked olives. Traditional recipe. Enjoy it as a snack or an appetiser with your favourite pitta, bread or breadsticks. Add it to mediterranean sandwiches and canapés for extra flavour. Vegan,...
This is probably the best thyme honeys you can find in Greece and by extension the world. It truly is something else. Beautiful golden colour, rich taste & a long lasting aftertaste. Try it with...
Αn exceptional variety that combines Greek wildflower & pine honey. Well known for its sweet strong taste, semi-fluid texture and light amber colour. It is collected from all around Greece and encloses all the unique...
These sesame bars known as pasteli in Greek are the original power bars. They go back to the antiquity, as the Greeks started making them with a variety of nuts and honey. No preservatives, just sesame & honey....
Fava beans make the creamiest dip ever. Drizzle some extra virgin olive oil, sprinkle some chopped red-onions on top and enjoy with your favourite bread and olives.
Arosis premium quality pulses from Kastoria & Prespes in the North of Greece.
Giant beans are ideal to bake in the oven in a rich tomato sauce or to add to salads.